Off the Grid
- Food Specialities
Off the Grid began in June 2010 with the simple idea of grouping Street Food creators together to create an experience that allows neighbors to connect with friends, and families to reconnect with each other.
Since then, our markets have become a Bay Area icon and quintessential Bay Area activity, known for its unique food and cultural experiences. We currently operate 10+ weekly public events throughout the San Francisco Bay Area.
After seeing people’s love of street food, we decided to bring food to where people work and where they make memories – with Off the Grid Catering.